The tenuta san lorenzo vecchio estate is an agricultural reality since the 10th century, concentrates in itself all the characteristics of green umbria: 400 continuous hectares on a single hill between foligno and spello, on the slopes of monte subasio, at 400/600 m above sea level.

Today, 40 hectares of olive groves are cultivated with frantoiano, leccino and mainly moraiolo olives. 30 hectares of vineyards following an ancient vocation that the de luca family is preserving and enhancing with the introduction of innovative cultures with the help of an uncontaminated environment.

The centuries-old olive groves and our vineyards are characterized by the hilly position of the land, which ensures low air humidity and therefore healthier conditions, and by the southern exposure of most of the plots, an optimal condition for the ripening of the fruit.

In our modern cellar with stainless steel vats, thermo-conditioned, the vinification takes place, from there the wine is then refined in allier oak barrels with low toasting and will be pleasantly enriched and ready for a long life in the bottle. The grapes are harvested exclusively by hand, in the magnificent tradition of grape picking. As soon as they are picked, the fruit is processed in different ways depending on the type of vineyard.

Immediately after pressing, the musts are placed in our tanks and constantly checked to ensure correct fermentation.

The mission of the company is to continue a path of tradition and identity, in fact we were among the first umbrian wineries that profess a totally organic cultivation, where the control of the territory and the plants is the first place of our objectives.